Our honey
Manuka Honey: Nature's Gold for Well-Being
Mānuka honey is an extraordinary superfood, rich in amino acids, vitamins B and C, antioxidants, and minerals, making it a valuable ally for health. Thanks to its antibacterial, anti-inflammatory, and immunomodulatory properties, it is considered one of the most powerful honeys in the world. Produced from the nectar of the Mānuka tree, unique to New Zealand, this honey has been used for centuries as a natural remedy by the Māori people.
Our supplier friends' hives are located in remote, pristine locations in beautiful Taranaki on the North Island, where the bees can work in peace, away from prying eyes, without the use of pesticides or modern farming methods.
Carried out by expert beekeepers, the honey is harvested carefully and sustainably. We only collect what we need, in small quantities. Traditional hand-pressing and rigorous controls ensure the absence of contaminants, preserving the exquisite flavor profiles and natural benefits.
Properties and Benefits
- Natural Antibacterial : Thanks to methylglyoxal (MGO), it fights infections and accelerates wound healing.
- Rich in Nutrients : Supports the immune system thanks to the presence of vitamins, minerals and antioxidants.
- Anti-inflammatory : Helps reduce inflammation, promoting muscle recovery and joint health.
- Immune Support : Strengthens the body's natural defenses, protecting against seasonal ailments.